Zion Research has published a new report titled “Mushroom
Market by Type (Milky Mushroom, Button, Shiitake, Oyster, Paddy Mushroom,
Winter Mushrooms, Reishi Mushroom and Others), by Category (Fresh Mushroom,
Dried Mushroom, Canned Mushroom, Frozen Mushroom and Others) for Food
Processing Industry, Medical and Direct Consumption: Global Industry
Perspective, Comprehensive Analysis and Forecast, 2015 – 2021” According to the
report, global demand for mushroom market was
valued at over USD 35.08 billion in 2015, is expected to reach above USD 59.48
billion in 2021 and is anticipated to grow at a CAGR of slightly above 9.2%
between 2016 and 2021.
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Mushroom is the fleshly fungus which is parasitic in nature
i.e. they depend on other plants for the food source. Mushrooms can be
cultivated with low cost and lowland, therefore the majority of manufacturers
are turning towards mushroom cultivation. Mushrooms are distinct due to their
nutritional properties. Mushrooms can be broadly classified as edible and
nonedible mushrooms which are mainly toxic. Mushrooms market is likely to
experience tremendous growth over the period of years owing to rise in food and
medical industry.
Surging use of mushrooms as ingredients in various food
products fuels the mushroom market growth. Mushroom possess various nutritional
properties such as low fat and low cholesterol which is utilized as prominent
food for the patients suffering from high cholesterol and obesity. This factor,
in turn, stimulates the growth of the market. However, the low shelf life of
the mushrooms increases the preservation cost of the manufacturers which may
hinder the growth of the market. Nevertheless, escalating food chain and food
markets in the developing countries coupled with ongoing research for untapped
uses of mushrooms is likely to open new opportunities for the mushroom market
in the coming years.
The mushrooms market can be segmented on the basis of type
into the milky mushroom, button, shiitake, oyster, paddy mushroom, winter
mushrooms and reishi mushroom among others. Button mushroom was the leading
segment of the market in 2015 owing to high demand from the end users due to
its organic properties and easy availability. Fresh and processed mushrooms are
utilized in the food industry for manufacturing of numerous food products. The
food industry, medical and direct consumption are the some of the end users of
the mushroom market. Among all, food industry dominated the mushroom market due
to the diverse use of mushrooms in food products. Medical segment is likely to
experience a high growth in the forecast period owing to high medical
properties of mushrooms.
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Asia-Pacific accounted for the largest market share in 2015
and is expected to grow at the faster pace in the forecast period. Some of the
factors such as higher consumption rate of mushroom in China, India, and Japan
suffice the growth of the mushroom market in this region. Europe held the
highest market share of the mushroom market in 2015. Europe accounted for
largest production and processing region for mushroom owing to high demand for
organic food from end user industry. North America is experiencing elevated
growth due to growing demand for processed food. Latin America has a huge stake
in developing the mushroom market due to the utilization of mushroom in various
food products for great taste and aroma. The Middle East and Africa are likely
to witness decent growth in the forecast period due to the presence of abundant
resources and favorable conditions.
Intense competition among the players due to the presence of
several vendors in the market forces the companies to follow different
strategies like product innovation to sustain in the market. Monaghan
Mushrooms, Fresh Stock, Agro Dutch Industries Ltd, Bonduelle, Modern Mushroom
Farms, Hughes Mushroom, Scelta Mushrooms BV, Drinkwater Mushrooms Ltd, Banken
Champignons, the California Mushroom Farms Inc, Monterey Mushrooms, Inc,
Ecolink Baltic, OKECHAMP S.A., The Mushroom Company, Weikfield Foods Pvt. Ltd
and Kulkarni Farm Fresh Pvt. Ltd among others are some of the key profiles in
the mushroom market.
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TOC @ https://www.zionmarketresearch.com/report/mushroom-market
This report segments the mushroom market as follows:
Mushroom Market: Type Segment Analysis
·
Milky mushroom
·
Button mushroom
·
Shiitake mushroom
·
Oyster mushroom
·
Paddy mushroom
·
Winter mushroom
·
Reishi mushroom
·
Others
Mushroom Market: Applications Segment Analysis
·
Fresh mushroom
·
Processed
mushrooms
·
Dried mushrooms
·
Canned mushrooms
·
Frozen mushrooms
·
Others
Mushroom Market: End User Segment Analysis
·
Food industry
·
Medical
·
Direct consumption
Mushroom Market: Regional Segment Analysis
·
North America
·
Europe
·
Asia Pacific
·
Latin America
·
The Middle East and
Africa
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